Dainton Baltic Imperial Stout the Cold Brew (355ml)

Style: Imperial Stout 

ABV: 10%

355ml Bottle

Take an Ethiopian and Kenyan coffee, cold brew them for 48hrs and chuck them into an imperial stout. Ferment with a lager yeast at a cold temperature and you get "The Cold Brew"! Prepare to get buzzed and boozed in the one go!