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Garage Project Yuzukosho Green Yuzu Chilli Salted Sour

Garage Project

Style: Green Yuzu & Chilli Gose

ABV: 4.3%

330ml Bottle

In Japan, during the briefest of seasonal windows, green yuzu on the cusp of ripeness is combined with crushed green chilli and salt, then fermented to create a uniquely piquant seasoning. Inspired by this tradition, Yuzukoshō is a kettle soured pilsner, brewed with green chilli, the fresh zest of locally grown green yuzu and a judicious dose of sea salt. The result is a beer that captures the essence of seasonal freshness, bursting with salty sour citrus, and delicate chilli heat. Oishi!

  • $7.50