Hughes & Hughes 2017 Pinot Gris (750ml)

Varietal: Pinot Gris

ABV: 13%

Region: Huon Valley, TAS

The wines under the Hughes&Hughes label bring together fruit sourced from around Tasmania. Hughes&Hughes aims to produce bright wines with strong natural acidity and drinkability. We like tracking down small parcels of fruit from some of Tasmania’s smallest vineyards. We explore the use of skins, stalks, solids and fermentation variations to produce small batch wines that challenge the status quo.  All Hughes & Hughes wines are unfined and low sulphur.

Fruit sourced from an organic grower in the Huon Valley. It is 100% skin fermented natural yeast. It was held on skins for 3 weeks before being pressed to oak. It was matured for two months on lees while undergoing MLF. A limited volume of only 828 bottles were produced without fining.