The Bruery Chocolate ChurriosityThe Bruery
Style: Imperial Pastry Stout
Imperial stout brewed with dulce de leche, milk sugar, cacao nibs, and cinnamon
A chocolatey twist to our collaboration with Horus Aged Ales— this imperial stout was inspired by a chocolate-dipped, cinnamon laden Spanish treat. This pastry-inspired imperial stout was brewed with dulce de leche, milk sugar, cacao nibs, and cinnamon. Have we piqued your Churriosity?